Velvet-soft, made with love and all the flavour of Nonna Rina’s traditional recipe. A real feast for the tastebuds.
Slow processing at low temperature preserves all the genuine flavours and aromas of Nonna Rina potato gnocchi. Potatoes and flour are combined to create the perfect consistency: soft yet firm, ideal for any type of sauce.
The flavour of tradition. Gnocchi evoke family gatherings, Sunday lunches, Granny at work in her kitchen: savour these emotions, one mouthful at a time.
Nonna Rina gnocchi are ready to eat in just 2 minutes! You can go classic and dress them with butter and sage, tomato sauce or ragout, or choose a traditional recipe like gnocchi alla sorrentina. Get creative and fall in love every day.